Gastronomic restaurant bourges and around
The Jules Chevalier Hotel's restaurant is located in Issoudun in the Indre, just a 30-minute drive from Bourges. Our rest has many advantages that will make you want to move, to spend an exceptional moment in our establishment.
First of all, we create thanks to our chef a refined and gastronomic cuisine. We blend modernity and traditional French and Berry cuisine. We have many original recipes, such as the Saint Pierre soufflé sauce with crepes or the tartar of Mahi Mahi and crayfish.
Our restaurant has a panoramic room that can accommodate up to 280 people, and enjoys a view of a private park of 3 hectares, which will give you the impression of eating in the heart of the flora of the regional park of the Brenne.
Our menu is renewed at each season, to offer you local fresh and seasonal products, to ensure you an unrivaled taste and visual pleasure.
Our restaurant is located in a former cloister built by Father Jules Chevalier, which makes our establishment unique. You can eat in a unique and atypical place. We can also host corporate events, receptions, weddings and all types of events, just contact us.
At this moment, discover the winter menu with a card valid until March 31st.