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Our restaurant in Issoudun in the Indre

The Hôtellerie Jules Chevalier offers you different gastronomic menus in our panoramic room with 280 seats.

Our restaurant is ideally located in the center of Issoudun, in an old cloister where you can enjoy your traditional Berrichons and French meals in an idyllic setting.

Our chef puts all his creativity into play when it comes to finding refined and original recipes, combining traditional Berry cuisine, with traditional French products.

Our menu is regularly renewed by our chef so that you can concoct the best recipes with seasonal products.

We make a point of honor to make you a selection of fresh and local products to ensure a unique and authentic taste, which you will not find anywhere else than in our restaurant in Issoudun ...

Our simple, authentic and refined cuisine will delight your taste buds as well as your eyes!

 

Meal times

On reservation only:

 

  • Lunch: from 12 pm
  • Dinner: 7 to 8:30 pm





Menus

On reservation only / Menu excluding drinks

3 courses (starter /main dishes / dessert)

Menu of the day: 16.50 €

OR

Chevalier Menu: 25.50 €




Examples of dishes
of the Chevalier Menu



WINTER CARD

Valid until March 31, 2019


* * * * *

Starters

Velouté of cauliflower with scallops
or
The hunter's terrine
or
Carpaccio of duck breast with hazelnuts and fresh goat cheese
or
Crème brûlée with foie gras and its chapel of Gingerbread

* * * * *


Main dishes
(Fish or Meat, your choice)

Fillet of haddock with grapefruit butter (and garnish)
or
Fillet of salmon roasted Saint Nectaire (and its garnish)
or
Gratin of scallops and crawfish with cèpes
or
Bar fillet with green cabbage and smoked bacon (and garnish)
or
Aiguillette of duck and creamed oyster mushrooms
or
Braised deer mouse (and its garnish)
or
Pork medallion with blue mascarpone sauce (and garnish)
or
Beef Cheek with Chateaumeillant sauce (and garnish)

* * * * *

Desserts
Mousseline de mangue dans son écrin chocolaté
ou
Figues rôties au miel & romarin accompagnées de sa glace vanille Bourbon
ou
Macaron framboise et sa mousse pomme verte
ou
Diamant de Ganache montée au chocolat blanc

services and benefits


  • 2h from Paris
  • Downtown
  • Quiet and peacefull environement
  • Seminars
  • First Hotel in department
  • Private park of 3 hectares